Kitchen Steward [Casual] - Sheraton Grand Hotel & Spa Edinburgh
The Ritz-Carlton
Salary undisclosed
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Description
We are currently recruiting for a Casual Kitchen Steward to join our award winning kitchen brigade at the Sheraton Grand Hotel & Spa.
Sheraton Grand Hotel & Spa is one of Scotland's leading 5 star hotels. As the largest 5 star hotel, we also have the biggest banqueting and meeting facilities of any hotel in Edinburgh with a capacity of up to 500 and our One Square Restaurant and bar.
The role involves the following:
To ensure the efficient running of the wash-up, pot-wash, skip room and back of house area to ensure the hygiene of the kitchen and stewarding areas. To assist the Executive Chef and Stewarding Supervisor in any reasonable duties.
- Clean crockery, silverware and copperware to the required standard
- Use cleaning chemicals, materials and implements in accordance with instructions provided
- Maintain the optimum levels of hygiene and cleanliness in kitchen area
- Maintain the required standards of cleanliness in the back of house areas, including corridors, skip, and bin areas
- To carry out any other duties as required
Requirements:
Our expectations of you will have a passion for hospitality and are able to work on your own initiative as well as part of a team and have a strong desire to improve on your skills and knowledge as well as:
- Must be a Team Player – Demonstrate experience of building positive working relationships and promoting team spirit.
- Good Understanding of English language
- Hard working
- Flexible and adaptable approach towards shift types and working hours
- Previous Kitchen porter experience is an advantage.
- Seek own solutions to the minor obstacles that occur from time to time
- To project a pleasant and positive professional image to all contacts at all times.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
About this role
Working as a Kitchen Steward at the Sheraton Grand Hotel & Spa puts you at the heart of one of Edinburgh's largest 5-star hotel operations. You'd be responsible for maintaining the wash-up, pot-wash, and back-of-house areas across a kitchen that serves everything from the hotel's One Square Restaurant to banqueting events for up to 500 guests. The role demands consistent attention to hygiene standards, proper use of cleaning chemicals and equipment, and the ability to keep pace with a high-volume kitchen environment.
This is a part-time, casual position suited to someone who works well independently but thrives as part of a team. You'll support the Executive Chef and Stewarding Supervisor with whatever the kitchen needs on any given shift, so flexibility with hours and adaptability to different tasks are essential. Previous kitchen porter experience is valued but not required; what matters more is a genuine commitment to hospitality, a willingness to problem-solve on the spot, and the professionalism to maintain a positive presence in a busy professional kitchen.
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Pay for this role
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