Steward/Dishwasher - DoubleTree by Hilton Hotel Seattle Airport
On
Salary undisclosed
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Description
Here's what you'll do during a typical day:
- Keep serviceware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver
- Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service
- Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal
- Support events delivery: Prepare and set up clean serviceware for banquets and functions
- Train and mentor team members: Share your expertise with new stewards to help strengthen team performance
- Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
Qualifications
What It Takes to Make the Stay
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
About this role
The Steward/Dishwasher role at DoubleTree by Hilton Seattle Airport is a full-time kitchen operations position centered on maintaining the cleanliness and organization that keeps a hotel's food service running smoothly. You'll handle all dishwashing and serviceware cleaning, manage inventory levels for kitchen supplies and equipment, and keep the kitchen itself in compliance with health and sanitation standards. The work extends beyond routine tasks—you'll also prepare and set up serviceware for banquets and special events, and as you gain experience, mentor newer team members on proper procedures.
This role suits someone who takes pride in detailed work, works well within a team structure, and understands that their contribution directly affects guest experience. Hilton emphasizes its workplace culture and values integrity, teamwork, and accountability across all positions. While no prior experience is specified, the job does require reliability, attention to standards, and a willingness to support colleagues and follow regulatory requirements around health, safety, and sanitation.
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Pay for this role
The employer didn't post a pay range for this role. That usually means pay is set in negotiation, which favors whoever arrives with numbers. Check ranges on comparable Steward/Dishwasher - DoubleTree by Hilton Hotel Seattle Airport postings in Seattle, and analyze any offer before you accept it.
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