Server (Part Time), SER Steak and Spirits - Hilton Anatole
On
Salary undisclosed
Need a reasonable accommodation to apply or interview? Contact us.
JobMinglr uses automated technology to recommend jobs based on profile information and job preferences. Match Score does not determine eligibility for a position, prevent a user from viewing or applying to a job, or make hiring decisions on behalf of an employer.
Description
Here's what you'll do during a typical day:
- Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their meal experience special
- Master the menu: Learn the details of all menu items, promotions, and specials so you can help guests and answer their questions with confidence
- Serve with efficiency and care: Take food and beverage orders, enter them into the point-of-sale system, and deliver completed orders promptly – attention to detail is key!
- Manage the food service station: Make sure the food service station is always fully stocked, clean, and organized
- Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
Qualifications
What It Takes to Make the Stay
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
About this role
SER Steak and Spirits at the Hilton Anatole in Dallas is looking for a part-time server to deliver attentive, efficient service in a full-service restaurant setting. You'll take orders, manage the point-of-sale system, deliver food and beverages, and keep the service station organized and stocked throughout your shift. The role requires solid knowledge of the menu and specials so you can confidently answer guest questions and make recommendations.
Success in this position depends on genuine hospitality—showing up with a friendly, upbeat presence and looking for ways to enhance each guest's meal experience. You'll need to balance speed with care, pay close attention to detail, and maintain compliance with health, safety, and alcohol service regulations. The job suits someone who enjoys direct guest interaction, works well as part of a team, and takes ownership of their station and responsibilities.
This role's local market on JobMinglr
Pay for this role
The employer didn't post a pay range for this role. That usually means pay is set in negotiation, which favors whoever arrives with numbers. Check ranges on comparable Server (Part Time), SER Steak and Spirits - Hilton Anatole postings in Dallas, and analyze any offer before you accept it.
Before you apply, worth reading
How JobMinglr reads this job
Every listing here is scored against your profile before you apply: skills overlap, experience level, location and work arrangement, each weighted and explained. You see the score and the reasons, not just a list. How the matching works.