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Server, Nobu (Seasonal) - Hotel del Coronado, A Curio Collection by Hilton

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Salary undisclosed

Coronado, CA, United StatesFull-timeOn-siteIntermediate

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Description

Here's what you'll do during a typical day:

  • Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their meal experience special
  • Master the menu: Learn the details of all menu items, promotions, and specials so you can help guests and answer their questions with confidence
  • Serve with efficiency and care: Take food and beverage orders, enter them into the point-of-sale system, and deliver completed orders promptly – attention to detail is key!
  • Manage the food service station: Make sure the food service station is always fully stocked, clean, and organized
  • Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Qualifications

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

    Join an Award-Winning Workplace Culture
    At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
    Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.
    Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.
    Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work. 

    About this role

    Nobu at Hotel del Coronado is seeking a seasonal server to deliver polished dining service in one of Southern California's most iconic resort settings. You'll take orders, manage the point-of-sale system, and ensure timely delivery of food and beverages while maintaining deep knowledge of the menu and current offerings. The role demands attention to detail, efficiency, and genuine warmth—you'll be responsible for keeping the service station stocked and organized, staying current on health and safety standards, and proactively enhancing each guest's experience.

    This is a full-time, in-office position suited to someone with hospitality instincts and a collaborative mindset. Hilton emphasizes integrity, teamwork, and accountability across its organization, and they've built a workplace culture recognized repeatedly by Great Place to Work and Fortune. If you thrive in a fast-paced environment, take pride in service excellence, and want to work within a global hospitality leader known for supporting employee development, this seasonal opportunity offers a concrete entry point into that ecosystem.

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    Pay for this role

    The employer didn't post a pay range for this role. That usually means pay is set in negotiation, which favors whoever arrives with numbers. Check ranges on comparable Server, Nobu (Seasonal) - Hotel del Coronado, A Curio Collection by Hilton postings in Coronado, and analyze any offer before you accept it.

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