Food Runner (Seasonal), Serea - Hotel del Coronado, A Curio Collection by Hilton
On
Salary undisclosed
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Description
Position Summary:
- In depth knowledge of your immediate area as well as hotel property, services offered, location of meeting rooms, VIP’s, shops, restrooms and other outlets as indicated in the hotel’s daily communication method.
- Follow specified opening and closing procedures. Maintain equipment in good working order and condition, report repairs and maintenance to management
- Maintain safe, functional, efficient and clean environment
- Assist cooks/attendants with collection of food trays, wiping them and sanitizing according to health department guidelines
- Assist servers with pre bussing and wiping down table according to health department guidelines
- Assist cooks/attendants with retrieving product from storage area, coolers and main kitchen
- Perform any job-related duties assigned by a supervisor or management efficiently and accurately
- Follow and practice all policies and procedures as discussed in orientation and further outlined in the associate’s handbook as standard of conduct including but not limited to parking, uniform and company equipment, late/absence policy and behavior while on property.
- Keep bus stations properly stocked with needed items which include: clean linens, silverware, china, glassware, ice, and condiments.
- Take used dishes to the dish room.
- Replace empty soda tanks on the dispenser.
- Side work which includes: keeping the storage rooms clean during and at the end of shift.
- Prepare trash and dirty linens for pick up by the stewards.
Qualifications
What It Takes to Make the Stay
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
About this role
Hotel del Coronado's Food Runner role is a fast-paced, hands-on position supporting the dining and kitchen operations of this iconic Curio Collection property in Coronado. You'll work full-time during the seasonal period, moving between the kitchen, dining areas, and back-of-house spaces to keep service running smoothly. The work involves clearing and sanitizing tables and trays according to health codes, restocking bus stations with linens and serviceware, retrieving ingredients and products from storage and coolers, assisting servers and kitchen staff, and managing side work like keeping storage areas organized and preparing trash and linens for pickup.
Success in this role requires reliability, attention to detail, and the ability to work efficiently in a busy environment. You should be comfortable with physical demands—carrying dishes, moving between areas quickly, and standing for extended periods. Knowledge of the hotel layout and services, along with familiarity with opening and closing procedures, will help you contribute from day one. Above all, Hilton emphasizes core values around hospitality, teamwork, integrity, and accountability; they're looking for someone who takes ownership of their work and brings energy to supporting both guests and the broader team.
This is a good fit if you're seeking seasonal work in a structured hospitality setting, want hands-on experience in food service operations, or are exploring entry-level roles at a well-established hotel brand known for workplace culture and team support.
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Pay for this role
The employer didn't post a pay range for this role. That usually means pay is set in negotiation, which favors whoever arrives with numbers. Check ranges on comparable Food Runner (Seasonal), Serea - Hotel del Coronado, A Curio Collection by Hilton postings in Coronado, and analyze any offer before you accept it.
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