Food & Beverage Supervisor - Atria
The Ritz-Carlton
Salary undisclosed
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Description
Atria - Take a seat in the sky.
Located on Level 80 of The Ritz-Carlton, Melbourne, Atria is a refined dining destination celebrating exceptional Australian produce, seasonality, and a deep connection to place. Complemented by a thoughtfully curated wine program, Atria offers a dynamic and expressive culinary experience, set against breathtaking panoramic views of the city.
Atria offers premium dining experiences with elegant service, reflecting the restaurant’s bespoke positioning. Showcasing sustainable, quintessential Modern Australian cuisine, you will help elevate and innovate service standards while expanding your knowledge of wine, bar operations, and the exciting future of modern cooking.
Position Summary:
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Become a custodian of Atria's renowned dining experience, leading the team in delivering unforgettable moments above Melbourne's skyline
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Transform every guest interaction into an opportunity to create lifelong memories through intuitive service, warm hospitality, and genuine connection.
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Set the benchmark for luxury dining by anticipating needs, personalising experiences, and exceeding expectations at every touchpoint.
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Mentor and inspire a high-performing team of hospitality professionals, cultivating excellence through coaching, recognition, and empowerment.
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Uphold the exceptional standards of Atria, ensuring every detail, from service delivery to venue presentation, is executed with precision and care.
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Build a loyal community of returning guests through meaningful relationships, legendary service, and unforgettable dining experiences.
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Foster an environment where both guests and your team feel valued, celebrated, and inspired every day.
About You:
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An up to date RSA
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Relevant experience in a managerial role
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Working rights in Australia
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Enthusiastic to escalate your career
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Self-motivated, driven and energized in a fast paced environment
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Armed with smart solutions and a can-do attitude
Our Benefits:
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Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
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Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
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Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
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Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program
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Opportunity to receive Employee Referral Incentives and get paid for working with your friend
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Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
About this role
Atria is a high-end restaurant on Level 80 of The Ritz-Carlton Melbourne, focused on Modern Australian cuisine and wine. As Food & Beverage Supervisor, you would lead the front-of-house team in delivering luxury dining service in this premium setting, managing guest interactions, team performance, and the operational standards that define the venue's reputation. The role demands someone who can anticipate guest needs, personalise experiences, and maintain precision across every service detail while building lasting relationships with returning patrons.
You'll need current RSA certification, proven managerial experience in hospitality, and Australian working rights. The position suits self-motivated professionals energised by fast-paced environments who can problem-solve on the fly and mentor a high-performing team. This is a full-time, in-office role that offers exposure to wine and bar operations alongside the broader Marriott International career development framework, staff discounts across the group, flexible working arrangements, and genuine support for your wellbeing.
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Pay for this role
The employer didn't post a pay range for this role. That usually means pay is set in negotiation, which favors whoever arrives with numbers. Check ranges on comparable Food & Beverage Supervisor - Atria postings in Melbourne VIC, and analyze any offer before you accept it.
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