Ayudante de cocina
The Ritz-Carlton
Salary undisclosed
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Description
POSITION SUMMARY
Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and food. Monitor the quantity of food that is prepared and the portions that are served. Ensure proper portion, arrangement, and food garnish to be served. Serve food in proper portions onto proper receptacle. Set-up, clean and break down work station. Wash and disinfect kitchen area including tables, tools, knives, and equipment. Prepare ingredients for cooking, including portioning, chopping, and storing. Wash and peel fresh fruits and vegetables. Prepare and cook food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
About this role
Working as a kitchen assistant at The Ritz-Carlton in Puerto Vallarta means supporting the culinary team during service while maintaining the exacting standards the property demands. You'll handle a mix of prep work—portioning, chopping, and storing ingredients—alongside active cooking support, plating, and garnishing. The role also includes essential kitchen maintenance: washing and disinfecting equipment, tools, and work stations, plus monitoring food temperatures and portion sizes to ensure consistency and safety.
This is a physically demanding full-time position requiring you to stand for extended periods, lift up to 25 pounds regularly, and move between stations quickly during busy service times. You'll communicate directly with the Chef about assistance needs and report any quality or safety concerns to management. No prior kitchen experience is required, though you'll need to be detail-oriented, follow procedures precisely, and work effectively as part of a team. The role demands professionalism in appearance and interactions with colleagues and guests, along with commitment to Ritz-Carlton's safety and security standards.
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Pay for this role
The employer didn't post a pay range for this role. That usually means pay is set in negotiation, which favors whoever arrives with numbers. Check ranges on comparable Ayudante de cocina postings in Puerto Vallarta JAL, and analyze any offer before you accept it.
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