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Hospitality & Food
How to become a Chef
From line cook: every step, how long it takes, and the credential it earns.
- Time to get there
- 3–6 years
- Typical pay
- $52k–$78k
- Starting from
- Line cook
Pay is an estimate of typical US entry-level pay for this role and varies by state, employer and shift. The timeline assumes you are starting from line cook and includes any licence or programme legally required, not just course length.
See chef jobs open nowThe route
Put in the line years
There is no route to running a kitchen that skips cooking in one.
Course that covers thisHospitality and Culinary Arts Careers – Culinary FoundationsUdemy · around $19.99Learn food cost and ordering
The difference between a good cook and a chef is the spreadsheet.
Course that covers thisUltimate Microsoft Excel Bundle from Beginner to AdvancedUdemy · around $19.99Get ServSafe Manager
Required for the person in charge in most jurisdictions.
Course that covers thisServSafe Exam Prep: Reviewer and Mock Exams | Review CentralUdemy · around $19.99ServSafe Manager
Run a kitchen as sous
Scheduling, ordering and discipline before you own the menu.
- Browse jobs now
Destination
Chef
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