The Role… At Soho House, the Events Operations Superviso r is responsible for delivering seamless, high-quality events that reflect the standards and style of our private members club. Working closely with the Events Manager and wider operations team, you will oversee the setup, execution, and breakdown of all events , including private dining, club programming, corporate functions, and social gatherings and ensuring an exceptional experience for both members and guests. What's in it for you?

Weekly Pay Team meal whilst on shift prepared by our chefs Every House Membership 50% off Food Drink, 7 days a week Staff Room Rate; Any Bedroom, Any House, $100 a night Private Health and Dental Care Life Assurance Day off on your birthday Up to 50% Staff Discount on Cowshed Soho Home In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice. Free Counselling Sessions Cookhouse House Tonic: Our Cookhouse House Tonic programmes offer unique food and drink trainings, events and opportunities to inspire and educate.

Compensation

packages that feature global

Benefits And Perks

Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career Key duties… Drive exceptional service standards by developing and refining systems that enhance the experience for members, guests, and staff. Collaborate across departments to ensure every guest interaction is seamless, aligned with brand expectations, and delivered with consistency.

Requirements

Oversee staffing plans, ensuring correct numbers and roles are allocated per event Maintain a strong presence throughout events, supporting guest service and team efficiency Conduct post-event breakdowns, stock checks, and cleanliness checks with relevant departments Report feedback, incident logs, and event performance to Events Manager Uphold all health and safety, fire safety, and food hygiene protocols during all event operations

What We Are Looking For

Minimum of 2+ years’ experience in similar capacity Thrive in fast-paced, high-volume environments and maintain calm, through quickly and effectively problem solving under pressure Must be hospitable, approachable, passionate about customer service and respectful towards colleagues and guests Must be able to demonstrate competency as outlined in the training schedule and Club School Must be able to work flexible shifts and schedules, including weekends and holidays as needed Ability to take direction, work in a team environment and autonomously The salary range for this role if filled within the UK is listed below. The range for the position in different geographies may vary based on market differences.

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