Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. In 2023, Home Chef introduced a new brand, Tempo !

Tempo features a rotating selection of ready-to-heat meals delivered directly to your door. These meals are better-for-you versions of familiar favorites, designed to save you time and reduce stress while maintaining a healthy lifestyle. Our Tempo menu includes options that are protein-packed, fiber-rich, calorie and carb conscious, keto-friendly, and dietitian-approved.

Similar to our recipes, we recognize that variety is the spice of life, and therefore, our employees also bring their uniqueness and color to our fantastic team. We’re eager to work with humble team players and pragmatic next-level thinkers to innovate on Home Chef’s offerings. This role follows a 2nd shift schedule, working from 3:30 PM to 12:30 AM , with designated days off on Saturday and Sunday.

Ensures the Food Safety and quality of all product labeled, portioned, cooked, MAP, packaged, and shipped from Home Chef Tempo by working alongside production to conduct on-the-line checks of product against recipe specifications and quality standards.

Responsibilities

Verification of CCPs CQPs Conduct inspections at RTH production to ensure Food Safety Quality

Follow the facility GMP’s and help enforce them throughout the facility Support the efforts of the company to maintain our food safety system (SQF) and quality programs Attitude and Attendance Arrives to work at scheduled time and follows time off request procedure Communicates with co-workers in a professional manner Treats co-workers with respect at all times Uses teamwork with working with production throughout the day Demonstrates ownership of tasks and job

on a consistent basis.

Requirements

are met recorded in the appropriate form Verification of the accuracy of ingredients being used for production based on culinary recipe Verification cook chill temperature limits have been met documented appropriately Ensure post-lethality exposed product is properly stored to prevent cross contamination Conduct finished product inspections to ensure product is released according to Food Safety Quality

Verification of chemical titration prior to each use Ensure accuracy of labeling for finished products Conduct on-line verification checks including but not limited to: Metal Detection, Oxygen Analysis, pH, and seal integrity Escalate deviations immediately and assisting with product disposition as needed Conducting Audits of Production Areas Pre-requisite programs Conduct continuous GMP inspections corrections with proper documentation Inspection of equipment processing area to ensure sanitation conditions are compliant with Food Safety Quality standards Conduct frequent environmental monitoring sampling Enforce Food Defense protocol as needed Other internal audits as needed Other

listed below are representative of the knowledge, skill, and/or ability needed for this role. Reasonable accommodations may be made to enable individuals with disabilities.

Qualifications

The

Perks

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Benefits

Candidates can experience Home Chef as a customer -

FSQA Technician - 2nd Shift(Tempo)