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Herr Foods — Vernon, British Columbia
S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin’ Dots along with other key brands like LUIGI’S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J J also has a strong presence in bakery providing cakes, cookies, and pies to some of the largest grocery and convenience retailers in industry.
Our company continues to deliver record sales led by a talented team and a commitment to “Fun Served Here”. POSITION SUMMARY: To deposit dough into feed hoppers where product is made. ESSENTIAL FUNCTIONS : Set-up appropriate die in the depositor operate in safe and efficient manner.
Makes adjustments to depositor machine. Cuts sections from mother dough and deposits into feed hopper. Rolls empty dough table to mixer to receive new batch of dough.
Reads shop report , follows procedures, and documents information for production records. Tends depositor machine at all times . Report any food safety or quality problems to personnel with authority to initiate action.
Follows J J Snack Food’s Food Safety Plan (FSP), the Safe Quality Food (SQF) Program, the Good Manufacturing Practices (GMPs ) and the Good Documentation Practices (GDPs). Follows all OSHA safety rules and all food safety laws and regulations. Other duties as assigned.
COMPETENCIES: To perform this job successfully, the Depositor must be self-motivated, able to problem solve , detail -oriented, and able to stay on task.
Requirements
listed below are representative of the knowledge, skill, and/or ability required . Excellent organization and time management skills. Must be a self-starter and be able to accomplish a versatile and evolving workload.
Excellent in all forms of communication. Innovative, problem solver, flexible, and able to juggle multiple priorities. Self-motivated, with the ability to multi-task, prioritize, and adapt well to change.
EDUCATION AND EXPERIENCE: 1 . Education and training: Prefer High School diploma or GED. 2 .
Job -related experience: Prefer minimum 6 month’s experience working in food processing or manufacturing environment. 3. Technical knowledge and skills : Must be able to speak, read write basic English.
Must be able to do basic arithmetic.
Responsibilities
that are required of the team member.
, and activities may change, or new ones may be assigned at any time with or without notice. is an equal opportunity employer and prohibits discriminatory employment actions against, and treatment of, employees and applicants for employment based on actual or perceived Federal, State and local laws that prohibit employment discrimination on the basis of race, color, age, national origin, ethnicity, alienage, religion or creed, gender, gender identity, pregnancy, marital status, sexual orientation, citizenship, genetic disposition or characteristics, disability or veteran's status, sex offenses, prior record of arrest or conviction, genetic information or predisposing genetic characteristic, status as a victim or witness of domestic violence, sex offenses or stalking and unemployment status.